Bakery/flour products

We offer a wide range of products in this area.

Want to know more about...?

  • Gluten-free special starches
  • Wheat gluten
  • Wheat starch
  • Various types of swelling starch
  • The products listed above are also available as ecological/Krav-label varieties.

Contact:

Mattias Petersson
Tel. +46 (0)31-7063882
Mob: +46 (0)708-281702

mp@ewalco.se

  • Potato flakes
  • Various types of potato starch
  • Rice starch
  • Rice flour
  • Other rice-based products
  • Yellow and brown linseed
  • Guar substitutes

Contact:

Åsa Karlsson
Tel. 031-7063880
Mob: 0708-111715

ak@ewalco.se

  • Enzymes
  • Vitamin/mineral premixes
  • Ascorbic acid
  • Hydrocolloids

Contact:

Per Edenvik
Tel: +46 (0)31-7063889
Mob: +46 (0)705-954210

pe@ewalco.se